top of page

Know your true cost per unit. Know your true profit per sale.

Prophitable replaces the spreadsheets, QuickBooks workarounds, and guesswork that small, packaged food and beverage brands use to track costs — with one platform that connects your entire supply chain.
Product - Web.png
Profit Summary.png

THE PROBLEM

Your spreadsheet hasn't been updated since October. "It's fine. Everything is fine", you say.

You know you should be tracking costs more carefully. You haven't. The spreadsheet is messy, the formulas reference last quarter's prices, and labor hours are "estimated." You're not sure which products are actually profitable — but you're too busy producing and fulfilling orders to sit down and figure it out. You're not alone. We've talked to food brand founders doing $10K to $700K in revenue. Not one of them knew their profit for the prior year... just see how other founders have reviewed their own workflows:

"There is no system. We gotta get better. We don't know our numbers... Customers are thrown off when the shipping is as much as the product. Right now we offer $12 flat rate shipping fee and it’s not enough at all."

Chocolate Chip Dough

Cookie Dough Brand

Founder

"...0 tools and 0 method for organizing production. We’ve been wearing too many hats."

traditional-biltong-air-drying-process-img1.webp

Snack Brand

Founder

"It feels like there's never excess profitjust enough to buy the next batch."

traditional-biltong-air-drying-process-img1.webp

Dried Meat Brand

Founder

“Produce is a forever ending supply and demand thing. What I pay for cucumbers on Monday can be a different price on Wednesday. We have a crazy spreadsheet that only a few of us touch and know how to use. Inventory for what I buy is in my head — I know that’s not a good answer.”

Pickled Vegetables Jars

Canned Condiment Goods

Co-Founder

“Food prices change all the time so I need something where I can go and show that it was x dollars last week and x dollars this week. I need something that’s going to update in one click. There’s a gap for me mainly because it’s so glitchy and not easy to edit.”

Stacked Food Bowls

Meal Prep Servicer

Co-Founder

"Because [my brand] is new I’ve been laxed on [calculating all costs]."

Image by charlesdeluvio

Popcorn Brand

Founder

WHO IT'S FOR

Built for small packaged food and beverage brands.

Whether you produce in-house or work with a co-packer, Prophitable tracks your true unit cost and profit per sale.

HOW IT WORKS

From ingredient to profit, in one platform.

Prophitable connects every step of your supply chain so cost flows through automatically. No more stitching together spreadsheets, QuickBooks, and guesswork.

If you produce in-house

Suppliers   Ingredients & Materials    Recipes & Packaging    Production    Products    Sales    Profit (or Loss)

Track Ingredients & Materials

Real-time pricing from your suppliers. When flour goes up 10%, see the impact on every recipe instantly.

Model Recipes & Packaging

Know your true cost per batch before you produce. Ingredients, labor, packaging — all accounted for.

Plan, Schedule & Run Production

Track actual labor time, actual ingredient consumption, actual batch costs. Not estimates — actuals.

Sell & See Profit Per Order

Every sales order shows a full profit breakdown: ingredients, materials, labor, packaging, shipping. Per unit. Per order.

If you use a co-packer

Don't produce in-house? Prophitable works for co-pack brands too. Receive finished goods at a landed cost, track inventory, and see the same per-order profitability. No recipes or production tracking required — just the parts you need.

Co-Packer    Products    Sales    Profit (or Loss)

REAL-TIME COSTS

When ingredient prices change, your costs update everywhere.

Supplier raised the price of vanilla? Prophitable recalculates every recipe, every product, and every margin that uses it — automatically. No formulas to fix. No tabs to remember. Your cost data is always current, not three months stale.

Update All.png
Labor Tile.png
Total Tile.png
MakeComponentCard.png

PRODUCTION TRACKING

Know what every batch actually costs to make.

Track production with real labor time, real ingredient consumption per lot, and frozen batch costs that never change retroactively. When you look back at last month's production, the numbers are exactly what they were — not recalculated with today's prices.

PER-ORDER PROFITABILITY

The number you've been avoiding.

Every sales order in Prophitable shows a complete profit breakdown: ingredient costs, materials, labor, packaging, and shipping — per unit, per order. Not "total COGS." Actual margin on every sale. See which products are worth pushing and which accounts are worth servicing. You get the truth, even when it hurts.

Loss Summary.png
Loss Summary.png

LIFE AFTER SPREADSHEETS

More than spreadsheets. More than accounting. Simpler than ERP.

Prophitable connects every step of your supply chain so cost flows through automatically. No more stitching together spreadsheets, QuickBooks, and guesswork.

Cost

Unit-Level COGS

Lot, Inventory Tracking

Recipe & Packaging Cost Modeling

Production Tracking

Co-Packer Support

Setup Time

Built For

Sheets + QuickBooks

Free – $80 / mo (But actually costs more)

Tracks expenses, not unit costs

No

Manual formulas

No

No

Ongoing formula maintenance

Anyone

$49 – $249 / mo

Per recipe, per batch, per order

FEFO for ingredients, FIFO for materials

Automatic — costs cascade when prices change

Timers, labor, batch costs

First-class workflow

Import CSV, start in minutes

Packaged food & beverage brands specifically

Enterprise Tools

$300 – $600 / mo

Yes, but weeks of setup

Yes

Yes, but complex

Yes

Varies

Weeks of implementation

Large manufacturers

Small food brands live in the gap between spreadsheets and enterprise tools. Prophitable fills that gap — purpose-built for food, priced for small brands, simple enough that the founder who is also the CEO, production manager, and delivery driver can use it.

REAL FOOD BRANDS

What real food & beverage brands recognize they need

We need someone to come and look at the numbers to tell if we were on track."

cropped-fuller_nutri-fuel_favicon.png

Breanna Fuller

Cofounder, Fuller Nutri-Fuel

Profit Visibility

I want to know, maybe it wasn’t worth it to sell a customer x amount of cases because of the cost to deliver. Delivery and admin is the cost I really want to start drilling down on."

fishtown+pickle+project.webp

Mike Sicinski

Cofounder, Fishtown Pickle Project

Profit Visibility

I feel like inventory is where I can get smarter... [something that] can predict what I need and auto-order."

Red Popcorn Machine

Daniel Feldman

Founder, Aprés Pop

Resupply Clarity

I also need to know, based on my inventory I can only fulfill x amount of orders. I want to know immediately if there’s an issue with fulfilling an order."

sweet-maddies.webp

Michelle Bryan

Cofounder, Sweet Maddie's

Resupply Clarity

The biggest deciding factor for me to buy a solution… will it at least help me save that money [paid for administrative labor]?"

fishtown+pickle+project.webp

Mike Sicinski

Cofounder, Fishtown Pickle Project

Reduced Manual Work

I'm waking up at 4am to create prep list for my staff... It doesn’t need to be that hard. [I have no feasible way] to just hand my job off to someone else."

cropped-fuller_nutri-fuel_favicon.png

Breanna Fuller

Cofounder, Fuller Nutri-Fuel

Reduced Manual Work

How Prophitable solves those needs

20 features

covering the full food manufacturing supply chain

Works for both

self-producers and co-pack brand operators

Built on research

with real food brand founders since 2024

Starting at $49 per month. Team access included. No per-user fees.

We charge by business complexity — order volume and SKU count, not per-seat add-ons

Frequently asked questions

Pricing Card.png

See your true numbers

Start your free trial — full access for 14 days, no credit card required.

Recipe Table.png
bottom of page